Topics Related to Food Safety

As North Carolinians get ready for holiday gatherings and celebrations, NCDHHS reminds residents to think about food safety before buying prepared meals or food items. This is especially important when buying food through Facebook Marketplace or other social media sites.  

Cyclosporiasis is an intestinal illness caused by a parasite called cyclospora. This parasite can only be seen with a microscope. People get sick when they eat or drink food or water that is contaminated with this parasite. 

NC is among dozens of U.S. states experiencing an increase of cyclosporiasis cases this summer.

Norovirus, also called the "stomach bug," is highly contagious and spreads fast. Cases are increasing across North Carolina.

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How norovirus spreads

Norovirus is the leading cause of foodborne illness in the United States. Noroviruses spread easily — as few as 10 viral particles can lead to illness.

You can get norovirus from:

Gathering with friends and family this holiday season? Ensure a healthy and enjoyable time for all by following food safety guidelines.
Access to safe water is a top concern in Western North Carolina after Hurricane Helene. Here's how to ensure your water is safe and prevent illness.
It’s Food Safety Education Month! Protect yourself from common foodborne illnesses with these four essential food safety tips.

Before you fire up the grill or cool off with a swim this summer, check out these safety tips.

Swimming Safety

May is National Water Safety Month. Keep these safety tips in mind when you enjoy the state's beaches, lakes, rivers and pools: