Food and Facilities Protection Branch Contacts

Food Protection 

Environmental Health Regional Specialist Map

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Pools, Tattoos, and State Institution Program

Environmental Health Regional Specialist Map

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Mailing Address

NC DHHS/Division of Public Health
Environmental Health Section
Food Protection Program
1632 Mail Service Center
Raleigh, NC 27699-1632

Street Address:
5605 Six Forks Road
Raleigh, NC 27609

Telephone: 919-707-5854
Fax: 919-845-3972

Name Title Phone
Shane SmithHead, Food Protection Program919-707-5872
Terri RitterField Supervisor  336-301-7187
Veronica BryantEnvironmental Health - Emergency Preparedness and Outbreak Coordinator919-218-6943
Cheryl SlachtaTeam Leader – Eastern North Carolina252-287-7952
Lailani YatesEnvironmental Health Regional Specialist 828-371-8270
Jeff JonesPlan Review Engineer919-707-5863
Thomas JumalonEnvironmental Health Regional Specialist 910-660-6840
Jennifer MooreEnvironmental Health Regional Specialist252-714-4146
Angie PinyanEnvironmental Health Regional Specialist 336-301-7011
Michael RobersonEnvironmental Health Regional Specialist252-269-0422
Roberto DiazEnvironmental Health Regional Specialist984-303-9579
Christy WhitleyEnvironmental Health Regional Specialist336-339-6523
Alicia PickettEnvironmental Health Regional Specialist828-275-3850
Glen PughEnvironmental Health Regional Specialist615-752-0840
Monique MorganOffice Assistant919-707-5864

Pools, Tattoos, and State Institution Program

NameTitlePhone
Chad GambillField Supervisor336-312-5421
Heather MisenheimerEnvironmental Health Regional Specialist704-322-7515
Tammy RodriguezEnvironmental Health Regional Specialist252-714-4711

Inspection, Statistics and Fees Program

NameTitlePhone
Alisha GarrettBusiness Officer II919-707-5856
Jeff JacksonAdministrative Specialist II919-707-5857
Monique MorganAdministrative Specialist I919-707-5858
Heather WatsonAdministrative Specialist I919-707-5869

Additional Contacts for Food Commodities

Tab/Accordion Items

1070 Mail Service Center
Raleigh, NC 27699-1070
FAX (919) 831-1323

Food and Drug Protection Division

Phone (984) 236-4820

Responsible for:

  • Grade A Milk Products
  • Other Dairy Products (yogurt, ice cream, cheese, etc)
  • Packaged Process Food (canned, jarred, commercially sealed)
  • Retail Fish Markets
  • Produce Safety

Meat and Poultry Division

Phone(919) 707-3180

Responsible for:

  • Meat and Poultry Inspection

217 West Jones Street
Raleigh, NC 27603 

252-515-5500

Responsible for:

  • Shellfish Sanitation
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This page was last modified on 10/15/2025